Tuesday, January 14, 2014

Breakfast for Dinner

My kids love when they have "breakfast for lunch" for school hot lunch. Now I think I understand why.

Tonight was one of those everyone-eats-at-a-different-time nights so I served the kids their beloved pasta before taekwondo, and then made this nice fritatta for the adults.

WOW!  Yummy.  It's very basic, and the ingredient list is short, but the flavor was really fabulous.  I used a good cheddar cheese and quality ham, and it was the perfect end to a long day.  I will definitely be using this recipe again...and again.


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