Technically, this is the second recipe I have made with my new mixer, but I forgot to report on the first one so we'll just call this one "the first".
We're having company for dinner tomorrow and I made this Lemon Cake for dessert. The cake itself is quite spongy and has a light lemon flavor (I tasted it from the bit that I shaved off the bottom layer to make it flat), but the real yummy part is the lemony icing. The lemon flavor just makes it light and (almost) refreshing. I could eat the whole bowl. Not a good idea, but I could. It's *that* yummy. :)
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